Cattabriga Psk 185 Pro is the new Iceteam 1926 pasteurizer for artisanal ice cream of large size that combines Cattabriga’s high technology with great ease of use. It allows for managing both minimum and maximum loads with great flexibility, optimizing pasteurization times. Thanks to the dual heating system with three levels, it is particularly effective in terms of energy efficiency.
ECO Mode
This mode allows for reduced consumption by optimizing the energy efficiency of the pasteurization process. With a slight increase in cycle duration, PSK Pro enables energy savings of up to 30%*.
*10-15% increase in pasteurization times, water savings of up to 20%. Laboratory data from a 110-minute pasteurization cycle test.