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Amazing Snow

Innovation since 1927

Iceteam 1927 is a leading company in the production of machines for Artisanal Gelato, Soft Serve Gelato, and Pastry. Founded in 1927, the company stands out for the innovation and excellence of its gelato equipment.

Iceteam1927 Products

  • 301 Icona HT

    301 ICONA HT is the high-productivity single-flavor countertop machine for soft gelato and frozen yogurt. The electronic system ensures a perfect product structure,...

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  • 301 Icona HT – S&S

    301 ICONA HT S&S is the high-productivity single-flavor countertop machine for soft gelato and frozen yogurt. The electronic system ensures a perfect product structure,...

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  • 301 Inox

    301 Bib Inox is the counter-top machine for soft gelato, soft ice cream and frozen yogurt.The electronic system grants a perfect structure, providing an instant and...

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  • 301 Inox

    301 Bib Inox is the counter-top machine for soft gelatosoft ice cream and frozen yogurt. The electronic system grants a perfect structure, providing an instant and...

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  • 301 Pro

    301 Bib pro is the counter-top machine for soft gelato, soft ice cream and frozen yogurt.The electronic system grants a perfect structure, providing an instant and...

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  • 401 BIB

    401 Bib is the floor standing machine for soft gelato, soft ice cream and frozen yogurt.The electronic system grants a perfect structure, providing an instant and accurate consistency...

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  • 453 Inox

    453 INOX is the new countertop machine for soft gelato and frozen yogurt. 453 Inox duplicates all its components to...

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  • 603 BIB

    603 Bib is the floor standing machine for soft gelato, soft ice cream and frozen yogurt.Thanks to the electronic system for consistency control, it always grants a...

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  • 603 BIB Reverse

    603 Bib reverse is the floor standing machine for soft gelato, soft ice cream and frozen yogurt.Thanks to the electronic system for consistency control, it always grants...

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  • 603 Icona HT

    Discover 603 icona HT: The Next-Generation Floor-Standing Soft Serve Machine The 603 icona HT is a high-productivity floor-standing soft serve machine with 2 flavors...

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  • 603 Inox

    603 Bib Inox is the floor standing machine for soft gelato, soft ice cream and frozen yogurt.Thanks to the electronic system for consistency control, it always grants...

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  • 603 Soft&Shake

    603 Soft and Shake is the floor standing machine for soft gelato, soft ice cream, shake and frozen yogurt.Thanks to the electronic system for consistency control, it...

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  • babychef

    Babychef is the new counter-top multifunction machine for gelato, pastry and gastronomy, ideal for fast preparations in a limited space. It allows preparing...

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  • Carpigiani Batch Freezer Model LB 502 Beater Shaft Seal Kit of 3
    -20%

    Carpigiani Batch Freezer Model LB 502 Beater Shaft Seal Kit of 3

    Carpigiani Batch Freezer Model LB 502 Beater Shaft Seal Kit of 3 compatible models : LB 250, LB 252, Lb 200,...

    $100.00 $125.00 Add to Cart Quick View
  • Carpigiani Parts Batch Freezer LB 100 B Complete Door Assembly & Tune UP Kit
    -15%

    Carpigiani Parts Batch Freezer LB 100 B Complete Door Assembly & Tune UP Kit

    This Offer is for a Complete Carpigiani Coldelite Batch Freezer, Model...

    $1,250.00 $1,475.00 Add to Cart Quick View
  • CK N

    Model CK 50 N CK 100 N CK 300 N CK 400 N CK 500 N Operating temperature (°C)...

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  • CMK 185 pro

    The CMK 185 pro is a rapid mix-cooling unit with built-in emulsifier

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  • Compacta

    Model COMPACTA 6 COMPACTA 8 Silver COMPACTA 10 Quantity per cycle (Kg) 3 – 8 3.5 – 8 4...

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  • Compacta 4

    Compacta 4 is the first counter-top combo machine that allows to complete the whole cycle of gelato production; in the upper part there...

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  • Compacta Vario

    Model COMPACTA VARIO 8 COMPACTA VARIO 10 COMPACTA VARIO 12 Quantity per cycle (Kg) 1,5 – 8 1,5 –...

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  • COOL

    Specification COOL COOL COOL2 Operating temperature -2/+8 °C -2/+8 °C Electrical characteristics 220-240/1/50 Hz 220-240/1/50 Hz Installed power 0,2...

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  • Cremomatic

    Cremomatic is the professional custard making machine. It has 14 pre-programmed recipes, the most popular of which include: custard, tempered...

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  • Cremomatic

    Cremomatic is the professional custard making machine. It has 14 pre-programmed recipes, the most popular of which include: custard, tempered chocolate, ganache...

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  • CUBo2

    Cubo 2 is the new continuous churning counter-top batch freezer.It allows to freeze mixes of gelato or sorbet, by combining cooling and stirring, until...

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  • Dose&Fill

    Specification Value Cylinder capacity (lt) 12 Filling capacity – 100ml cups (kg/min) 1,5 Filling capacity – 500ml cups (kg/min)...

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  • EasyFreeze

    Model EASYFREEZE 2000 HT EASYFREEZE 3000 HT Quantity per cycle (Kg) 3 – 7 6 – 12 Hourly production...

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  • EASYMIX 60 + 60 PLUS

    Easymix plus is the pasteurizer for the production of gelato mixes, easy to use and ensuring the utmost hygiene. It is equipped with 3 automatic...

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  • EASYMIX PLUS

    Easymix plus is the pasteurizer for the production of gelato mixes, easy to use and ensuring the utmost hygiene. It is equipped with 3 automatic...

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  • EASYMIX REVO

    Easymix revo is the pasteurizer for the production of gelato mixes, easy to use and ensuring the utmost hygiene. It allows to treat both...

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  • Effe

    Model EFFE 6 Quantity per cycle (Kg) 6 Hourly production (lt) 36 Installed power (kW) 3,3 Electrical supply 220...

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  • Flow pump

    The Flow Pump has many practical uses in a semi-industrial gelato factory. It can be used to: Transfer milk...

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  • Fresco

    Model Fresco 4 Fresco 6 Fresco 8 Fresco Sink / Cashier Dimensions (L x D x H) cm 59...

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  • G1Y

    Model G1Y G1Y S&S Mix hopper capacity (lt) 6 6 Flavors 1 1 Installed power (kW) 1,8 1,8 Beater...

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  • G1Y

    G1Y is the compact counter-top gravity machine for soft gelato, soft ice cream and frozen yogurt. It is very easy to use and maintain, ideal for...

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  • G1Y S&S

    Model G1Y G1Y S&S Mix hopper capacity (lt) 6 6 Flavors 1 1 Installed power (kW) 1,8 1,8 Beater...

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  • G1Y S&S

    G1Y S&S is the compact counter-top gravity machine for soft gelato, soft ice cream and frozen yogurt.It is very...

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  • Infinity VariO 300

    Semi-Industrial Laboratory for Artisan Gelato Semi-Industrial Plant for Gelaterias: Flexibility and Efficiency for Artisan Production Our semi-industrial plant represents...

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  • Lucky

    The fresh cream is kept preserved at the ideai temperature in a stainless steel tank that is refrigerated and...

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  • MasterChef

    Masterchef is the first multifunction machine for gelato, pastry and gastronomy.It allows to prepare any kind of recipe, even the most delicate ones, very easily and with reduced time.The exclusive heating...

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  • Masterchef ICONA

    Masterchef Icona, the evolution of our multifunctional machine designed for gelato, pastry and gastronomy.Equipped with an integrated touch screen...

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  • Mtm K20

    MTM K20 Quantity per cycle 1,5 – 2,5 Kg Hourly production 20 lt Installed power 1,85 kW Electrical supply...

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  • Multifreeze

    Multifreeze is the batch freezer equipped with Cattabriga high technology. The pro door by Iceteam 1927, patented, combines the user-friendly front...

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  • Multifreeze Icona

    Multifreeze Icona is the professional batch freezer for gelato, equipped with the smartest technologyCattabriga. Thanks to its intuitive LCD...

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  • Multifreeze Icona Hybrid

    Multifreeze Icona Hybrid is the professional batch freezer for gelato, equipped with the smartest technologyCattabriga. Thanks to its intuitive...

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  • Multifreeze pro

    Multifreeze pro is the professional batch freezer equipped with Cattabriga high technology. The pro door by Iceteam 1927, patented,...

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  • Omnigel 400

    The Omnigel 400 is the homogenizer designed to maximize the potential of your mixtures. Thanks to a high-precision homogenization...

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  • Plate Plus

    High-efficiency cooling plate for semi-industrial plant Following mix heating, the mix can be rapidly cooled in-line through the Plate...

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  • PSK 185 PRO

    Cattabriga Psk 185 pro is the new Iceteam 1927 pasteurizer for large-scale artisanal gelato production that combines Cattabriga's high technology...

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  • PSK pro

    Psk pro is the pasteurizer by Cattabriga for the production of gelato mixes. It is equipped with high technology...

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  • Stargel

    Stargel is the electronic batch freezer reliable and easy to use. It is suitable for the production of all types of gelato, with a...

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  • Stargel 4

    Stargel 4 is the counter-top batch freezer reliable and easy to use. It is suitable for the production of all types of gelato,...

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  • Stargel Revo

    Stargel Revo is the batch freezer reliable and easy to use. It is suitable for the production of all types of gelato, with...

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  • TMK 185 pro

    Maturation tanks to store the mixture after pasteurization

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  • Turbomix

    Specification TURBOMIX RPM 3.000 – 12.000 Minimum quantity per cycle 3 lt Maximum quantity per cycle 15 lt Electrical...

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  • Vario Icona

    Model VARIO ICONA 8 VARIO ICONA 10 VARIO ICONA 12 VARIO ICONA 16 Quantity per cycle (Kg) 1,5 –...

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  • VariO Icona Chef

    VariO Icona Chef is the combo machine for gelato and pastry that allows Chefs and Pastry Chefs to free their creativity. It was born...

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  • VariO Icona Chef Hybrid

    Born on the 30th anniversary of our iconic Compacta, Coldelite VariO Icona Chef is the combined machine for Gelato and Pastry that...

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  • Vario Icona Hybrid

    Model VariO Icona Hybrid 8 VariO Icona Hybrid 12 Quantity per cycle (Kg) 1,5 – 8 1,5 – 12...

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  • Very Cool

    Specification COOL VERY COOL VERY COOL2 Operating temperature -25/-15 °C -25/-15 °C Electrical characteristics 220-240/1/50 Hz 220-240/1/50 Hz Installed...

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  • Very Cool Gelato

    COOL VERY COOL GELATO Operating temperature (°C) -25/-12 Electrical characteristics (Hz) 220-240/1/50 Installed power (kW) 0,9 Dimensions W x...

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  • Vision

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers!The ideal choice...

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  • Vision 4

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 4 Scoop

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 4+4

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 4+4 Scoop

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 6

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 6 Scoop

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 6+6

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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  • Vision 8 Scoop

    Vision is the ideal solution to produce and sell fresh gelato all day long, a great show for the customers! The ideal choice...

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