Description
| Technical Specifications – Flow Pump | |
|---|---|
| Feature | Value |
| Flow rate | 4 m³/h |
| Head | 10 m |
| Installed power | 0.55 kW |
| Electrical supply | STANDARD: 400 / 3 / 50 Hz |
| Width | 240 mm |
| Depth | 470 mm |
| Height | 300 mm |
| Net-Gross weight | 17 / 20 kg |
flow pump In Stock
The Flow Pump is a versatile and reliable solution for semi-industrial ice cream production. It efficiently handles tasks such as transferring milk to the pasteurizer, moving mixtures to maturation tanks or continuous freezers, pumping hot mixtures to the homogenizer, and delivering cleaning solutions to the continuous freezer.
Related products
-
Infinity variO 300
Semi-Industrial Plant for Gelaterias: Flexibility and Efficiency for Artisan Production Our semi-industrial plant represents excellence in the production of...
Quick View -
Omnigel 400
The Omnigel 400 is a next-generation industrial homogenizer engineered to bring artisan gelato production to...
Quick View -
PSK 185 PRO
Cattabriga Psk 185 pro is the new Iceteam 1927 pasteurizer for large-scale artisanal gelato production that combines Cattabriga's high technology...
Quick View -
Pastochef 18 RTL
Pastochef RTL machines mix, cook, pasteurize, cool, age and store, in perfect hygiene, the many specialities that confectioners, gelato...
Quick View
Reviews
There are no reviews yet.