The CK 100 N blast freezer is a compact and high-performance solution designed for small gelato shops and pastry laboratories that need fast temperature reduction with maximum product quality. Built entirely from AISI 304 stainless steel, it guarantees durability, hygiene, and easy cleaning thanks to its rounded internal corners and ventilated cooling system.
| CK 100 N | |
|---|---|
| Operating temperature | +3 / -40 °C |
| Cooling | Air |
| Electrical supply | 1 AC 208–240 V / 60 Hz |
| Rated power | 1 HP |
| Pairs of C runners (Gelato) | 1 |
| Grills (Gelato) | 2 |
| Capacity of pans (36×16×12 cm) | CK 100: 6 CK 102: 12 CK 104: 6 |
| Pastry trays capacity | 5 |
| Dimensions (W × D × H) | CK 100: 31.1 × 32.3 × 35.5 in CK 102: 33.5 × 37.4 × 35.5 in CK 104: 33.5 × 34 × 35.5 in |
| Cooling gas | R290 |
| Net weight | 110–150 kg |
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